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Wishing you all happy times with your families, and many blessings for which you are thankful!
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After serving his two-year national service in No. 617 Squadron RAF, Bernard Matthews became an insurance clerk, and started his company in 1950, buying more turkeys. He was only able to join the business full-time after spending £3,000 buying the dilapidated Great Witchingham Hall and filling its 35 rooms with turkeys. While Matthews and his wife lived in two unheated rooms, turkeys were hatched in the dining-room, reared in the Jacobean bedrooms and slaughtered in the kitchens.
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Wow, Antique Frog! I’ve never heard of this guy before and he’s worth an estimated £300 Million from raising turkeys! I had to google for more information
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@amatino He produced Turkey Twizzlers. A corkscrew-shaped object, one-third turkey, two-thirds pork fat, stale bread, salt and sugar.
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